A small cafe can substantially reduce expenses relying on energy efficient air conditioning (Kyrgyzstan)

"Interior microclimate is equally important for the customers, as quality cuisine and services of a cafe and restaurant. Mozhes Ismailova, the owner of a small cafe Ak-Orgo in Kara-Balta, Kyrgyzstan was concerned over high electricity bills, especially during summer periods. She had to run the air conditioners at full capacity during hot summer days for her customers to eat, communicate and relax in a comfortable and cool environment. Hence, she decided to purchase energy efficient air conditioners.

There are options of energy efficient air conditioners to choose from in the market. Some of the leading manufacturers produce cooling equipment with the lowest possible level of energy consumption, while keeping the power output high. The most advanced energy-saving air conditioners comply with energy efficiency class “A”.

BENEFIT

Mozhes Ismailova managed to cut energy costs by 51%, while keeping building cooling at the same level. The café cut its annual electricity consumption by 4.4 MW and its CO2 emissions by 0.23 tons.